Leftover Chicken Stock
7 ingredients
1 steps
Ingredients
- 3 rotisserie chicken carcass
- 3 ribs celery, chopped
- 3 shallots, chopped
- A few sprigs of thyme
- Pinch of herbs de Provence and sage
- Zest from half a lemon
- Salt and pepper
Directions
-
1Combine all ingredients in stock pot with a bit of olive oil on medium heat Saute for a few minutes and break apart carcasses. Add enough water to fill pot and bring to boil. Simmer until desired taste is achieved. Strain and press on solids to extract all liquid.
Products Matching These Ingredients
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Young Chicken without Neck & Giblets
George's
Celery
Ocean Mist
A NOVA 1
Rotisserie Seasoned Chicken Breast
Winn-Dixie
D NOVA 4
Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix
A NOVA 3
Stew vegetables potatoes, carrots, celery, onions, stew vegetables
A NOVA 1
Meyer lemon pepper rotisserie chicken
C NOVA 4
Rotisserie turkey breast
A NOVA 4
Steakhouse Marinade For Steak, Ribs & Burgers
Signature, Price Chopper
NOVA 4
Fully cooked hickory smoked baby back pork ribs in sauce
D NOVA 4
Baby Back Ribs
Dining In
C NOVA 4
More Recipes to Try
Cheese Meat Loaf
7 ingredients
Creamy Cheese Ball
4 ingredients
Hot Crab Dip
5 ingredients
Okra And Tomatoes
5 ingredients
Grandma'S Cucumber Koko
5 ingredients
Whipped Topping
4 ingredients
Apple Krisp
8 ingredients
Hawaiian Fruit Dip
5 ingredients
Linda'S Venison Stew
11 ingredients
Easy Fruit Cobbler
8 ingredients
Mexican Stack-Up
8 ingredients
Coconut Cake
5 ingredients