Leftover Thanksgiving Pizza

Directions

1. 1
   Preheat oven 400 degrees (if using gluten-free crust, use the recommended temperature on the box).
2. 2
   Place parchment paper on baking sheet
3. 3
   If using regular pizza crust, roll dough into a 10-inch circle on a lightly floured surface then place it on the baking sheet and crimp edges with fingers to form a rim.
4. 4
   Spread a thin layer of cranberry sauce over the pizza crust, leaving a little boarder.
5. 5
   Top with turkey then vegetables and sprinkle with cheese.
6. 6
   Bake for 10-15 minutes until golden.