Walnut Florentines

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Butter and flour baking sheet.
3. 3
   Mix cream and sugar in large bowl.
4. 4
   Stir in flour and orange peel, blending well.
5. 5
   Blend in walnuts.
6. 6
   Drop batter by teaspoons onto baking sheet, spacing about 1 inch apart.
7. 7
   Bake until golden, about 10 to 15 minutes.
8. 8
   Transfer to wire rack; let cool.
9. 9
   Spread chocolate over half of the top of each cookie. Let dry on waxed paper.
10. 10
    Can be frozen.