Lemon Bars

8 ingredients
6 steps

Ingredients

  • 1 cup butter
  • 2 cups flour
  • 1/2 cup powdered sugar
  • 4 eggs, beaten
  • 2 cups white sugar
  • 2-4 Tbsp flour
  • 1 tsp. baking powder
  • 1/4 cup lemon juice

Directions

  1. 1
    Mix flour and powdered sugar and cut in butter until crumbly. Spread in a 9 x 13 aluminum pan and pat down evenly.
  2. 2
    Bake at 325 degrees for 15-20 minutes.
  3. 3
    Do not brown.
  4. 4
    Beat well eggs, sugar, flour, baking powder and lemon juice.
  5. 5
    Pour over baked crust. Bake 25 minutes at 350 degrees.
  6. 6
    May dust with powdered sugar

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