Lemon Bars
9 ingredients
7 steps
Ingredients
- 2 c. flour
- 1/2 c. powdered sugar
- 2 sticks butter
- 4 eggs, slightly beaten
- 2 c. sugar
- 1/4 c. flour
- 1/2 tsp. baking powder
- 1/3 ReaLemon concentrate
- powdered sugar
Directions
-
1Cut together 2 cups flour, 1/2 cup powdered sugar and butter (as for pie crust).
-
2Press with heel of hand in 9 x 13-inch glass dish.
-
3Bake at 350° for 20 minutes.
-
4Mix together eggs, 2 cups sugar, 1/4 cup flour, and baking powder, then stir in ReaLemon. Pour over hot crust.
-
5Bake at 350° for 25 minutes.
-
6Cool. Sprinkle with powdered sugar.
-
7Refrigerate!
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