Lemon Bars

9 ingredients
7 steps

Ingredients

  • 1 c. butter or margarine
  • 2 c. flour
  • 1/2 c. powdered sugar
  • 1/3 c. lemon juice
  • 4 eggs
  • 2 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1/4 c. flour

Directions

  1. 1
    Mix together 1 cup butter, 2 cups flour and the powdered sugar.
  2. 2
    Press into a 13 x 9-inch cake pan.
  3. 3
    Bake at 350° for 20 minutes.
  4. 4
    Combine lemon juice, eggs, sugar and salt; mix well. Add baking powder and flour; mix well.
  5. 5
    Spread on hot, baked layer; bake at 350° for 30 minutes.
  6. 6
    When done, sprinkle powdered sugar on top.
  7. 7
    Cool; slice into bars.

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