Lemon Bars
9 ingredients
10 steps
Ingredients
- 1/2 cup butter
- margarine, softened
- 1-1/3 cup all-purpose flour
- 1/4 cup white sugar
- 2 eggs
- 3/4 cup white sugar
- 2 tbsp. all-purpose flour
- 1/4 tsp. baking powder
- 3-1/2 tbsp. lemon juice
Directions
-
1Preheat oven to 350F.
-
2To make crust, mix together first three ingredients with a fork until crumbly.
-
3Press into an 8-inch square pan and bake for 20 minutes.
-
4Crust will look white.
-
5Do not brown!
-
6Mix the rest of the ingredients in a blender until well mixed.
-
7Pour over pre-baked crust.
-
8Return to oven and bake for an additional 20 minutes.
-
9Remove from oven and sprinkle with powdered sugar.
-
10Let bars cool before cutting.
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