Lemon-Basil Marinade

9 ingredients
2 steps

Ingredients

  • 1 cup vegetable oil
  • 1 cup red wine vinegar
  • 2 tablespoons grated lemon rind
  • 1/4 cup fresh lemon juice
  • 3 tablespoons sugar
  • 2 tablespoons hot sauce
  • 2 tablespoons Dijon mustard
  • 2 garlic cloves, pressed
  • 1/2 teaspoon salt

Directions

  1. 1
    Whisk together oil and remaining ingredients in a bowl.
  2. 2
    Note: To prepare ahead, store in an airtight container in the refrigerator up to 1 week. Bring to room temperature, and whisk before using.

Products Matching These Ingredients

More Recipes to Try