Lemon Bread

9 ingredients
9 steps

Ingredients

  • 1 c. sugar
  • 5 Tbsp. margarine
  • 2 eggs
  • juice of 1 lemon and peel
  • 1/2 c. milk
  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1/2 c. nuts, chopped

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cream the margarine and sugar.
  3. 3
    Beat in eggs.
  4. 4
    Add milk and mix well.
  5. 5
    Combine flour, salt and baking powder.
  6. 6
    Add margarine and mix well.
  7. 7
    Stir until smooth.
  8. 8
    Add lemon juice, peel and nuts.
  9. 9
    Pour into greased pan and bake for 1 hour or until done.

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