Lemon Bread

10 ingredients
6 steps

Ingredients

  • 1 tsp. almond extract
  • 1/3 c. melted butter or margarine
  • 1 c. sugar
  • 2 eggs
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1/2 c. milk
  • 1 Tbsp. grated lemon peel
  • 1/2 c. chopped nuts

Directions

  1. 1
    Blend butter and sugar well.
  2. 2
    Beat in eggs, one at a time. Add almond extract.
  3. 3
    Sift together flour, baking powder and salt. Add to egg mixture alternately with milk.
  4. 4
    Blend just to mix. Fold in lemon peel and nuts.
  5. 5
    Turn into greased loaf pan.
  6. 6
    Bake 70 minutes at 325°.

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