Lemon Broiled Chicken

Directions

1. 1
   Rub chicken pieces on all sides with cut surface of lemon, squeezing lemon halves to release juice.
2. 2
   Place chicken pieces skin-side down on broiler pan.
3. 3
   Combine salt with paprika and pepper.
4. 4
   Brush chicken with half of melted margarine; sprinkle with half of seasoning mixture.
5. 5
   Broil about 6 inches from heat, 15 to 20 minutes or until deep golden brown.
6. 6
   Turn chicken; brush with remaining margarine and sprinkle with remaining seasoning. Continue broiling 10 to 15 minutes or until chicken is tender.
7. 7
   For a special flavor, sprinkle chicken with sugar 3 minutes before end of broiling time.