Lemon Butter

4 ingredients
1 steps

Ingredients

  • 6 eggs
  • 2 c. sugar
  • 1 stick butter
  • 1/2 c. lemon juice (about 3 lemons)

Directions

  1. 1
    Beat eggs and add sugar; mix well. Add rest of ingredients. Cook in a double boiler until thick. Serve on toast, muffins or Maryland biscuits.

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