Lemon Caper Pasta
7 ingredients
1 steps
Ingredients
- 1/2 cup Olive Oil
- 3 tablespoon Capers
- 5 tablespoon Parmesean Cheese, Grated
- 1 tablespoon Thyme, chopped
- 1 Lemon Zest, Grated
- 1 piece Lemon Juice
- 1 pound Pasta
Directions
-
1Mix together oil, lemon juice, capers, Parmesan, thyme and lemon zest in a large bowl. Cook pasta al dente in salted water. Drain and add to the bowl. Toss well and serve.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Non-pareil capers
E NOVA 3
Non-pareil capers
D NOVA 3
Non-pareil capers
D NOVA 3
Parmesean garlic sauce
Buffalo Wild Wings
NOVA 4
Parmesean
OUR FINEST
D
Chicken Parmesean
Udi's, Pinnacle Foods Group Llc
NOVA 4
More Recipes to Try
Braised Chicken With Apples And Calvados
16 ingredients
Orange-Fennel Cioppino
18 ingredients
Chilled Avocado Soup
8 ingredients
White Bean And Pepper Soup
10 ingredients
Lime Tortilla-Crusted Chicken Tenders
7 ingredients
Tomato Sauce
10 ingredients
Flank Steak With Chunky Mojo Relish
12 ingredients
Turtle Pumpkin Pie
9 ingredients
Avocado-Tarragon Eggs
11 ingredients
Strawberry-Orange Pops
3 ingredients
Pastrami Toasts With Tangy Toppings
23 ingredients
Brie, Apple, And Arugula Quesadillas
7 ingredients