Lemon Cheese Pie

7 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 1 1/2 c. sugar
  • 3 eggs
  • 2 Tbsp. flour
  • juice of 2 lemons
  • 1 Tbsp. grated lemon rind
  • 1 unbaked pie shell

Directions

  1. 1
    Cream butter and sugar; add eggs, flour, juice of 2 lemons and grated lemon rind.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake 1 hour at 325°.
  4. 4
    Serve with whipped cream.

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