Lemon Chess Pie

6 ingredients
1 steps

Ingredients

  • 4 eggs
  • 1/2 c. butter
  • 1 Tbsp. flour
  • 2 c. sugar
  • 1/3 c. lemon juice (with grated rind)
  • pinch of salt

Directions

  1. 1
    Cream butter and sugar. Add eggs, one at a time. Beat well. Add flour and salt. Stir in juice. Pour in crust. Bake at 350° for 35 to 40 minutes. Makes two 10-inch pies.

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