Lemon Chicken

4 ingredients
3 steps

Ingredients

  • 4 (4 oz) chicken breast
  • 1/4 cup lemon juice
  • 1 teaspoon dried tarragon
  • 1/4 teaspoon garlic powder

Directions

  1. 1
    Place each chicken breast on a 12-inch square of aluminum foil. Sprinkle 1 Tablespoon of lemon juice on each breast, then sprinkle with the tarragon and garlic powder.
  2. 2
    Carefully fold the foil so that the lemon juice can't run out.
  3. 3
    Bake at 350 for 20-25 minutes.

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