Lemon Crisps

4 ingredients
3 steps

Ingredients

  • 1 (18.25 oz.) pkg. lemon cake mix with pudding
  • 1 c. crisp rice cereal
  • 1/2 c. butter or margarine, melted
  • 2 large eggs

Directions

  1. 1
    Combine all ingredients, stirring mixture well.
  2. 2
    Shape dough into 1-inch balls.
  3. 3
    Place about 2 inches apart on greased cookie sheets.

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