Lemon Curry Deviled Eggs

8 ingredients
1 steps

Ingredients

  • 16 hard boiled eggs
  • 1/3 to 1/2 c. sour cream
  • 2 Tbsp. lemon juice
  • 1/2 tsp. salt
  • 1/2 tsp. paprika
  • 1/2 tsp. ground mustard
  • 1/2 tsp. curry powder
  • dash worcestershire sauce

Directions

  1. 1
    Cut eggs in half lengthwise. Remove the yolks; set whites aside. In a bowl mash yolks. add remaining ingredients; mix well. Spoon into egg whites. Refrigerate until serving.

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