Lemon Dream Pie

4 ingredients
3 steps

Ingredients

  • 2 (2.8 oz.) envelopes Dream Whip
  • 2 pkg. (4 serving size) instant lemon flavor pudding
  • 2 3/4 c. milk
  • 9-inch prebaked or graham cracker crust (ready made)

Directions

  1. 1
    Prepare whipped topping as directed on package, using 1 cup milk in large mixing bowl.
  2. 2
    Add remaining milk to pudding mix. Whip them at high speed for 2 minutes, scraping bowl occasionally. Spoon into baked pie shell or cracker crumb crust.
  3. 3
    Chill at least 4 hours before serving.

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