Lemon Filling
8 ingredients
1 steps
Ingredients
- 1 1/2 cups sugar
- 1/2 cup cornstarch
- 1/4 teaspoon salt
- 6 egg yolks
- 2 1/2 cups half-and-half
- 1/4 cup butter or margarine, cut up
- 1 tablespoon grated lemon rind
- 3/4 cup fresh lemon juice
Directions
-
1Bring first 5 ingredients to a boil in a 3-quart saucepan over medium heat, whisking constantly. Boil, whisking constantly, 1 minute or until thickened. Remove from heat; whisk in butter and lemon rind. Gradually whisk in lemon juice until smooth; pour into a bowl. Cover and chill at least 4 hours.
Products Matching These Ingredients
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g
Walker Heinz
NOVA 4
Seriously Salt & Vinegar
Walkers
NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Dried egg product whole eggs
E NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
Powdered pure cane sugar with cornstarch
E NOVA 2
Cornstarch
Clabber Girl
Cornstarch
Bob's Red Mill
C NOVA 3
More Recipes to Try
Browned Butter Frosting
4 ingredients
Pam's Garlic Garlic Dip and Spread
7 ingredients
Cinnamon Bread
11 ingredients
Toblerone Creme Brulee
6 ingredients
Tropical Treat
5 ingredients
Major's Cream cheese bites
5 ingredients
Old Fashioned Cupcakes
9 ingredients
Coconut Chutney
6 ingredients
Almond Crescent Cookies
6 ingredients
Chopper's Bourbon Poached Peach and Mascarpone Ice Cream Brulee
8 ingredients
Braised Pork Fillets with Prunes and Cream Sauce
10 ingredients
Stuffed Shells
12 ingredients