Lemon Fluff

4 ingredients
3 steps

Ingredients

  • 1 large pkg. lemon jello
  • 1 Tbsp. lemon juice
  • 1 tall can evaporated milk
  • 1 c. sugar

Directions

  1. 1
    Dissolve jello in 1 cup boiling water.
  2. 2
    Cool to room temperature.
  3. 3
    Add lemon juice.

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