Lemon Gelatin Salad

Directions

1. 1
   Dissolve gelatin in water.
2. 2
   In a large mixing bowl, beat cream cheese until fluffy.
3. 3
   Stir in jello mixture.
4. 4
   Beat until smooth. Add vanilla oranges, pineapple, soda and pecans.
5. 5
   Chill until mixture mounds slightly.
6. 6
   Fold Cool Whip in.
7. 7
   Spoon into 13 x 9-inch dish.
8. 8
   Chill for 3 to 4 hours until firm.
9. 9
   Cut into squares and garnish with remaining topping.
10. 10
    Yields 16 to 20 squares.