Lemon Ginger Blueberries

5 ingredients
5 steps

Ingredients

  • 4 cups blueberries
  • 12 cup low fat lemon yogurt
  • 12 cup light sour cream
  • 1 tablespoon white sugar
  • 2 tablespoons chopped candied ginger

Directions

  1. 1
    Wash and pat dry blueberries.
  2. 2
    Set aside in 4 serving dishes.
  3. 3
    Combine the yoghurt, sour cream, sugar and ginger in a small bowl.
  4. 4
    Spoon mixture evenly over blueberries.
  5. 5
    If not serving immediately, refrigerate the yoghurt mixture and spoon over fruit just before serving.

Products Matching These Ingredients

Mcvitie's, digestives cheesecake, lemon

Mcvitie's

NOVA 4
YOGURT FRUTOS ROJOS

YOGURT FRUTOS ROJOS

TIROLI

NOVA 4
Proteinbar with lemon flavour

Proteinbar with lemon flavour

Herbalife

NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Welch's, triple fruit treat, mango, cranberries, blueberries

Welch's, Healthy Food Brands Llc

D NOVA 3

Low fat milk alternative

E NOVA 4

Fat Free Refried Beans

Simple Truth Organic

A NOVA 3

Low fat yogurt, vanilla

Roundy's

C NOVA 4
Probiotic cashewmilk yogurt

Probiotic cashewmilk yogurt

Forager

NOVA 4

Finely shredded low-moisture part-skim mozzarella cheese

D NOVA 3

Blueberries

Winn-Dixie

A NOVA 1

Blueberries

Winn Dixie

A NOVA 1

More Recipes to Try

Cheese Enchiladas

12 ingredients

Rice Krispies Cookies

12 ingredients

Potato Cookies

6 ingredients

Jiffy Barbecue Sauce

10 ingredients

Baby Food Bars

8 ingredients

Baked Pears In Burgundy Sauce* * * * *

8 ingredients

Cheese Straws

5 ingredients

Guacamole

6 ingredients

Lemon Cake Delight

9 ingredients

Swiss Onion Soup

8 ingredients

Peanut Brittle

8 ingredients

Naked Apple Pie

9 ingredients