Lemon Ice Cream

4 ingredients
3 steps

Ingredients

  • 1 small can frozen lemonade
  • 3 c. sugar
  • about 3/4 gal. milk
  • 1 can Eagle Brand sweetened condensed milk (optional)

Directions

  1. 1
    Mix lemonade, sugar, Eagle Brand milk and enough milk to fill can.
  2. 2
    Pour into freezer.
  3. 3
    Can substitute juice of 9 lemons for can of frozen lemonade.

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