Lemon Icebox Pie

6 ingredients
6 steps

Ingredients

  • 1 can condensed milk
  • 2 egg yolks
  • 1/2 c. lemon juice
  • 1 tsp. vanilla
  • 1 (9-inch) graham cracker pie shell
  • 1 pkg. Dream Whip, mixed as directed

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Mix milk and beaten egg yolks well.
  3. 3
    Add lemon juice and vanilla mixing well.
  4. 4
    Pour into pie shell.
  5. 5
    Bake at 300° for 10 to 15 minutes.
  6. 6
    Let cool.

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