Lemon Icebox Pie

6 ingredients
4 steps

Ingredients

  • 1 c. crushed graham crackers
  • 1/4 c. sugar
  • 1/4 c. butter, melted
  • 1 recipe homemade sweetened condensed milk or 1 can Eagle Brand sweetened condensed milk
  • 6 oz. container Cool Whip, thawed
  • 6 oz. can frozen lemonade concentrate, thawed

Directions

  1. 1
    In a small bowl, blend crumbs, sugar and butter to make a crust.
  2. 2
    Press into bottom of 8 or 9-inch pie pan.
  3. 3
    In a medium bowl, combine remaining ingredients.
  4. 4
    Blend together and pour into crust.

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