Lemon Icebox Pie

4 ingredients
3 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1/2 c. lemon juice
  • 1 (8 oz.) Cool Whip
  • 1 graham cracker crust

Directions

  1. 1
    Combine milk and lemon juice.
  2. 2
    Stir in Cool Whip.
  3. 3
    Pour filling into crust and chill for 2 hours.

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