Lemon Martinis

4 ingredients
7 steps

Ingredients

  • 1 1/2 cups gin
  • 8 ice cubes
  • 2 teaspoons dry vermouth
  • 6 teaspoons fresh lemon juice

Directions

  1. 1
    Place 4 Martini glasses in freezer.
  2. 2
    Pour gin into 4-cup glass measuring cup.
  3. 3
    Freeze 2 hours.
  4. 4
    Add 8 ice cubes and vermouth.
  5. 5
    Stir to blend.
  6. 6
    Pour mixture into cold glasses.
  7. 7
    Drizzle 1 1/2 teaspoons lemon juice over each; serve immediately.

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