Braised Mushrooms
5 ingredients
1 steps
Ingredients
- 2 lbs button mushrooms
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 (14 ounce) can reduced-sodium beef broth
- 1/4 cup red wine (optional)
Directions
-
1["Wash the mushrooms and remove or trim any long stems if you want a \"dressier\"" dish. Otherwise it's fine to leave them on. Pat the mushrooms dry with a paper towel.""
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