Lemon Meltaways
6 ingredients
6 steps
Ingredients
- 1 1/4 c. flour
- 1/2 c. cornstarch
- 1/3 c. powdered sugar
- 3/4 c. butter, softened
- 1 Tbsp. lemon juice
- 1 tsp. lemon peel
Directions
-
1Combine all ingredients and mix at low speed 2 to 3 minutes. Shape into two 8 x 1-inch rolls.
-
2Wrap in wax paper and chill 1 to 2 hours.
-
3Heat oven to 350°.
-
4Cut in 1/2-inch slices.
-
5Bake 8 to 12 minutes.
-
6Cookies will not brown!
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