Lemon Mousse
3 ingredients
2 steps
Ingredients
- 2 small boxes lemon Jell-O
- 2 cans fruit cocktail
- 1 large carton Cool Whip
Directions
-
1Mix Jell-O according to directions on box. Let cool. Add 2 cans fruit cocktail (drained). Mix in Cool Whip.
-
2Pour into graham cracker crust. Chill and serve.
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