Lemon Mousse

3 ingredients
2 steps

Ingredients

  • 2 small boxes lemon Jell-O
  • 2 cans fruit cocktail
  • 1 large carton Cool Whip

Directions

  1. 1
    Mix Jell-O according to directions on box. Let cool. Add 2 cans fruit cocktail (drained). Mix in Cool Whip.
  2. 2
    Pour into graham cracker crust. Chill and serve.

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