Lemon Mug Cake

7 ingredients
5 steps

Ingredients

  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon baking powder
  • 1 large egg
  • 3 tablespoons sugar
  • 2 tablespoons vegetable oil
  • 1 teaspoon lemon zest
  • 2 teaspoons lemon juice

Directions

  1. 1
    Mix the flour and baking powder.
  2. 2
    Mix (in a separate bowl) the egg, sugar, oil, zest, and juice.
  3. 3
    Combine the two mixtures.
  4. 4
    Pour batter into a greased mug.
  5. 5
    Microwave on high for 90 seconds. Cool in mug.

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