Lemon Nut Balls

Directions

1. 1
   Mix butter, sugar and vanilla.
2. 2
   Add and mix in lemon peel. Stir flour and salt together and blend into butter mixture.
3. 3
   Mix in nuts.
4. 4
   Heat oven to 350°.
5. 5
   Roll dough into 1-inch balls and put on ungreased cookie sheet.
6. 6
   Bake 10 to 12 minutes.
7. 7
   While warm, roll in 2 cups sifted confectioners sugar which has had 1 1/2 tablespoons of finely grated lemon peel added to it.
8. 8
   Yields 48 cookies.