Lemon Nut Bars

10 ingredients
7 steps

Ingredients

  • 1 1/3 c. flour
  • 1/2 c. brown sugar, packed
  • 1/4 c. granulated sugar
  • 3/4 c. margarine
  • 1 c. regular or quick oats
  • 1/2 c. nuts, chopped
  • 8 oz. cream cheese, softened
  • 1 egg
  • 3 Tbsp. lemon juice
  • 1 Tbsp. grated lemon peel

Directions

  1. 1
    Preheat oven to 350°;
  2. 2
    stir together flour and sugars.
  3. 3
    Cut in margarine until mixture resembles coarse crumbs.
  4. 4
    Stir in nuts and oats.
  5. 5
    Reserve 1 cup crumb mixture.
  6. 6
    Press remaining mixture into bottom of a greased 13 x 9-inch pan.
  7. 7
    Bake 15 minutes.

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