Lemon Nut Bread

10 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 6 Tbsp. butter or margarine
  • grated rind of 1 lemon (save the juice)
  • 2 unbeaten eggs
  • 1/2 c. milk
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. chopped nuts
  • 1/2 c. maraschino cherries, drained and chopped

Directions

  1. 1
    Bake in loaf pan at 350° for 60 minutes or until done.
  2. 2
    When fresh from oven, pour over 1/4 cup sugar mixed with the juice from the lemon.

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