Lemon Oat Lacies

7 ingredients
9 steps

Ingredients

  • 2 c. margarine, softened
  • 1 c. sugar
  • 2 c. all-purpose flour
  • 3 c. Quaker oats
  • 1 Tbsp. grated lemon peel
  • 1 tsp. vanilla
  • powdered sugar

Directions

  1. 1
    Beat margarine and sugar until creamy.
  2. 2
    Add remaining ingredients, except powdered sugar.
  3. 3
    Mix well.
  4. 4
    Cover and chill at least 30 minutes.
  5. 5
    Heat oven to 350°.
  6. 6
    Shape dough into 1-inch balls on ungreased cookie sheet.
  7. 7
    Flatten with bottom of glass dipped in powdered sugar.
  8. 8
    Bake 12 to 15 minutes or until edges are brown.
  9. 9
    Cool and sprinkle with a little more sugar.

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