Lemon Pear Jello

4 ingredients
3 steps

Ingredients

  • 1 large can pears
  • 2 small pkg. lemon jello
  • 1 1/2 c. Cool Whip
  • 3/4 pkg. cream cheese

Directions

  1. 1
    Drain pears and heat them in a saucepan.
  2. 2
    Pour in jello and dissolve.
  3. 3
    When jello is thoroughly dissolved and mixture is heated, blend together with the rest of ingredients in a blender. Pour into a jello mold or a 9 x 13-inch pan.

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