Lemon Pie

6 ingredients
7 steps

Ingredients

  • 3 egg yolks
  • 1 c. sugar
  • 2 Tbsp. butter
  • 5 Tbsp. cornstarch
  • 2 c. water
  • 1/4 c. lemon juice

Directions

  1. 1
    Mix sugar and cornstarch together.
  2. 2
    Add water, butter and lemon juice.
  3. 3
    Beat egg yolks.
  4. 4
    Add to mixture.
  5. 5
    Mix well.
  6. 6
    Cook in heavy saucepan over medium heat.
  7. 7
    Pour into cooked pie shell. Save egg whites for meringue.

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