Lemon Pie

5 ingredients
3 steps

Ingredients

  • 1 c. Eagle Brand milk
  • 1/2 c. lemon juice
  • 1/2 pt. whipped cream
  • small amount lemon rind
  • graham cracker crust

Directions

  1. 1
    Mix lemon juice and Eagle Brand milk thoroughly; then fold in whipping cream (whipped).
  2. 2
    Add lemon rind.
  3. 3
    Pour into crust and chill at least 2 hours.

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