Lemon Pie

4 ingredients
5 steps

Ingredients

  • 2 egg yolks
  • 1/3 c. lemon juice
  • 1 c. condensed milk
  • 1 baked pie crust

Directions

  1. 1
    Beat egg yolks.
  2. 2
    Add lemon juice.
  3. 3
    Stir in condensed milk thoroughly.
  4. 4
    Pour into cooled pie crust.
  5. 5
    Refrigerate.

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