Lemon Pie
7 ingredients
3 steps
Ingredients
- 2 c. sugar
- 2 c. hot water or 1 c. hot water and 1 c. sweet milk
- 1 grated lemon rind
- 1/2 c. flour or cornstarch
- juice of 1 lemon
- 3 egg yolks
- 1/2 Tbsp. butter
Directions
-
1Stir all ingredients together and cook in double boiler.
-
2When thickness results, remove from heat and cool.
-
3Pour into baked pie shell; cover with meringue.
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