Lemon Pie
8 ingredients
7 steps
Ingredients
- 1 can sweetened condensed milk
- 3 eggs, separated
- 1/2 c. lemon juice
- 1 1/2 c. Cool Whip (frozen)
- yellow food coloring
- vanilla wafer crust
- 1/4 c. sugar
- 1 tsp. vanilla
Directions
-
1Beat egg yolks; add condensed milk and beat.
-
2Add lemon juice and a few drops food coloring.
-
3Mix in Cool Whip.
-
4Pour in crust. Beat egg whites with sugar and vanilla; put on top.
-
5Bake at 375° until golden brown.
-
6Cool before cutting.
-
7Freezes well.
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