Lemon Poppy Cake

6 ingredients
5 steps

Ingredients

  • 1 pkg. lemon cake mix
  • 1 lemon instant pudding (3 oz.)
  • 2 Tbsp. poppy seed or 1/4 c.
  • 1 c. hot water
  • 1/2 c. oil
  • 4 eggs

Directions

  1. 1
    Beat eggs; add all ingredients and beat for 4 minutes.
  2. 2
    Bake 1 hour at 350° in tube cake pan.
  3. 3
    Cool 45 minutes.
  4. 4
    You can put frosting on if desired.
  5. 5
    Good without.

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