Lemon Pound Cake

5 ingredients
3 steps

Ingredients

  • 1 pkg. Duncan Hines Deluxe II lemon cake mix
  • 1 pkg. lemon instant pudding mix (4 serving size)
  • 1/2 c. Crisco oil
  • 1 c. water
  • 4 eggs

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Blend all ingredients in a large bowl. Beat at medium speed for 2 minutes.
  3. 3
    Bake in a greased and floured tube pan at 350° for 50 to 55 minutes.

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