Lemon Pound Cake
6 ingredients
4 steps
Ingredients
- 1 box yellow cake mix with pudding
- 1 box lemon pudding mix
- 1 tsp. lemon flavoring
- 3 large eggs
- 2/3 c. Wesson oil
- 2/3 c. water
Directions
-
1Beat well.
-
2Bake in oven at 350° for 40 to 60 minutes in well greased pan.
-
3You can use the recipe for any flavor you wish.
-
4Use 1/2 pound melted country butter in place of oil; it will stay moist a long time and have a good flavor.
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