Tortilla Roll-Ups
9 ingredients
9 steps
Ingredients
- 1 1/2 lb. bulk sausage
- 2 c. cream-style cottage cheese
- 2 Tbsp. flour
- 1 tsp. oregano
- 1 tsp. basil
- 1/4 tsp. garlic powder
- 3 c. spaghetti sauce
- 10 large tortillas
- 1 1/2 c. shredded Mozzarella cheese
Directions
-
1Brown sausage and drain off fat.
-
2Stir in cottage cheese and flour.
-
3Add oregano, basil and garlic powder to the spaghetti sauce.
-
4Stir in 1/2 cup of the spaghetti sauce into the sausage mixture.
-
5Spoon about 1/3 cup meat mixture onto each tortilla; roll up jelly roll style.
-
6Place tortillas, seam side down, in a 9 x 13-inch baking pan.
-
7Pour remaining spaghetti sauce over tortillas. Bake covered at 375° for 35 to 40 minutes.
-
8Uncover; sprinkle Mozzarella cheese atop.
-
9Bake 3 minutes or until cheese melts.
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