Tortilla Roll-Ups

9 ingredients
9 steps

Ingredients

  • 1 1/2 lb. bulk sausage
  • 2 c. cream-style cottage cheese
  • 2 Tbsp. flour
  • 1 tsp. oregano
  • 1 tsp. basil
  • 1/4 tsp. garlic powder
  • 3 c. spaghetti sauce
  • 10 large tortillas
  • 1 1/2 c. shredded Mozzarella cheese

Directions

  1. 1
    Brown sausage and drain off fat.
  2. 2
    Stir in cottage cheese and flour.
  3. 3
    Add oregano, basil and garlic powder to the spaghetti sauce.
  4. 4
    Stir in 1/2 cup of the spaghetti sauce into the sausage mixture.
  5. 5
    Spoon about 1/3 cup meat mixture onto each tortilla; roll up jelly roll style.
  6. 6
    Place tortillas, seam side down, in a 9 x 13-inch baking pan.
  7. 7
    Pour remaining spaghetti sauce over tortillas. Bake covered at 375° for 35 to 40 minutes.
  8. 8
    Uncover; sprinkle Mozzarella cheese atop.
  9. 9
    Bake 3 minutes or until cheese melts.

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