Lemon Pound Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease and flour 10-inch Bundt pan or tube pan.
3. 3
   Combine cake mix, pudding mix, eggs, water and oil in a large bowl.
4. 4
   Beat at medium speed for 2 minutes.
5. 5
   Pour into pan. Bake at 350° for 50 to 60 minutes or until toothpick inserted in center comes out clean.
6. 6
   Cool in pan 25 minutes.
7. 7
   Cool and glaze.