Lemon Pound Cake

5 ingredients
5 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 small pkg. vanilla pudding and pie mix
  • 1/2 pt. sour cream
  • 1/3 c. vegetable oil
  • 4 eggs

Directions

  1. 1
    Combine all ingredients in bowl.
  2. 2
    Blend at low speed to moisten.
  3. 3
    Scrape sides of bowl.
  4. 4
    Beat at medium speed 3 minutes. Pour into 10-inch tube pan, greased.
  5. 5
    Bake at 350° for 55 minutes. Cool.

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