Lemon Refrigerator Cookies

6 ingredients
1 steps

Ingredients

  • 1 box pie crust mix
  • 2/3 c. sugar
  • grated peel of 1 lemon
  • 1/2 c. lemon juice
  • 1/2 c. chopped nuts
  • 1 egg

Directions

  1. 1
    Combine mix, sugar and lemon peel. Beat egg and lemon juice and stir into mix until moist and crumbly. Add nuts and work with fingers into dough. Shape into a log or roll. Wrap in waxed paper and chill at least 1 hour. Cut in 1/4-inch slices and bake at 350° for 12 to 15 minutes or until golden brown. Yield: 4 dozen.

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