Lemon Rice Pudding

6 ingredients
6 steps

Ingredients

  • 1-1/2 cup water
  • 1/2 cup uncooked long-grain rice
  • 1/3 cup raisins
  • 1/4 tsp. ground nutmeg
  • 1 pkg. (1 oz.) instant sugar-free vanilla mix
  • 2 tsp. grated lemon peel

Directions

  1. 1
    In a saucepan, bring water, rice, raisins and nutmeg to a boil.
  2. 2
    Reduce heat; cover and simmer for 15-20 minutes or until all liquid is absorbed.
  3. 3
    Cool.
  4. 4
    Prepare pudding mix according to package directions.
  5. 5
    Stir in rice mixture and lemon peel.
  6. 6
    Serve immediately or refrigerate.

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